Gancia Prosecco Rosé D.O.C. Extra Dry
A new product from the Italian winery that introduced the world to the first ever Italian sparkling wine and celebrated its 170th anniversary.
Prosecco Rosé D.O.C. was newly included in the Prosecco D.O.C. appellation in 2020, thus representing a completely new category. Although pink sparkling wines had been produced before, they were not allowed to bear the Prosecco label.
Grape variety: Glera and Pinot Noir (max. 15%)
Vinification: after harvest, the grapes are gently pressed and then fermented at a controlled temperature of 18°C. According to the Martinotti method, the temperature during secondary fermentation (15-18°C) is carefully monitored to maximize the aromatic characteristics.
Extra Dry: 17 g sugar per L
D.O.C.: region in northern Italy
Alcohol content: 11%
Packaging: Bottle inspired by the sun's rays at sunrise over Italian vineyards.
Appearance: Intense, pure and bright pink color. Fine and persistent effervescence.
Aroma: Fresh, fruity aroma with a touch of red berries and flowers.
Pairing: suitable as an aperitif, with fish dishes (even raw) or with white meat.
Ideal serving temperature: 8-10 °C
